Italian Food and Wine Evening


Madisons Italian Food and Wine Evening

Friday 17th November 2017

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£25-95 4 course meal including 6 tasting glasses of wine


Click Here to download or print this menu


Starters


Aqua Cotta

A bit more interesting than its translation of “cooked water”, this is a loaded vegetable soup finished with a poached egg


Caprese Salad

Buffalo mozzarella, tomato and basil vinaigrette


Calamari

Deep Fried squid rings with a lemon and garlic mayonnaise


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Braised Cod Fillet

Served in a tomato, fennel and white wine stew

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Italian Cottage Pie

Braised beef with pancetta and oregano, topped with

parmesan crusted potatoes


Venetian Duck Ragu

Thick sauce of tomato, red wine, rosemary and garlic with soft

shredded duck and pappardelle pasta


Chicken Cacciatore

Hunters chicken with mushroom and red wine



Chocolate, Pistachio and Nougat Semi Freddo

    

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