Madisons French Food and Wine Evening
Friday 22nd February 2019
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£27.50 which includes 6 tasting glasses of wine throughout the meal
Why not start with a Kir Royale on arrival? (£4)
This can be ordered on the day
Click Here to download or print this menu
Starters
French Onion Soup
Salade Nicoise
Classic tuna salad with French beans, egg, potato, olives and anchovies
Tomato Tarte Tatin
Caramelised cherry tomatoes in a baked tart
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Bouillabaisse
Southern tomato and white wine fish broth with a hint of aniseed and chilli
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Chicken with Peas and Bacon
Using boneless chicken thighs and finished with crème fraiche
Cassoulet
Pork, smoked gammon and Toulouse sausage in a vegetable and
bean cassoulet flavoured with garlic, rosemary and thyme
Confit of Duck Leg
Slowly cooked and tender with a sticky orange sauce
All served with Boulangere Potatoes
A Duo of White Chocolate Crème Brulee and Dark Chocolate Torte
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