French Food and Wine Evening

Madisons French Food and Wine Evening

Friday 16th February 2018


£27.50 4 course meal including 6 tasting glasses of wine

Click Here to download or print this menu


Ham and Asparagus

With white wine and parsley sauce

Roquefort and Walnut Salad

Chicken Liver Parfait

With red onion marmalade and melba toad



Fish soup with aioli, gruyere and croutons


Beef Bourguignon

Tender chunks of beef in a rich Burgundy sauce

With smoked bacon, mushrooms and garlic

Duck Leg confit

Slowly cooked duck leg on a bed of lentils

With a duck jus

Chicken Breast

Tarragon and white wine sauce


 Tarte Tatin

Caramilised apple with puff pastry and cream

Click here to book a table!


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